Snacks Speciality

Want to carry home a taste of India? Take back salty snacks or namkeens from places like Haldiram’s or Bikaner’s in Chandini Chowk. Mithais or sweets spoil easily and are usually good for a day or so only. While here you can, of course, try exquisite Iimratis (a syrup-filled delicacy) at Kanwarji’s, Rasmalai (a sweet made from milk and cream) at Bikaner’s and for Bengali sweets you just can’t beat Haldiram’s.

Cuisine